It's been quite chilly lately so what's a better way to warm up than to make hot soup. Better yet, hot soup made in the crock pot, cooking all day filling your room with the sweet aroma of harvest-y scents. :) Ingredients: 1 1/2 butternut squash peeled and chopped into 1-2 inch pieces 1 box/carton (48 oz) low sodium chicken broth 1 onion chopped 1 tbsp garlic minced/chopped 1 apple cored and sliced 1 8 oz package cream cheese (or for a healthier option: 1 cup of plain non-fat greek yogurt) 1/2 tsp nutmeg 1/2 tsp cinnamon 1/2...